The Food

Modern British menu with a hint of European influence using the best of locally sourced quality produce available.

 

FULL A LA CARTE MENU
An extensive A La Carte menu which changes seasonaly.

LUNCH AND MIDWEEK MENU - Monday to Saturday lunch and Monday to Thursday evenings
2 Courses £27.50

DINNER MENU - Friday to Saturday
2 Courses £31.50

SAMPLE SUNDAY LUNCH MENU
A beautifully crafted Sunday menu for just £33.50 including coffee and Petit Fours.

DESSERTS MENU
A selection of beautiful mouth watering desserts.

WINE LIST
A wide selection of the finest handpicked wines from around the World.